Iconic Foods Beloved Only by Baby Boomers
Molded Liver Pates
It sounds crazy and strange to think that someone would eat liver pate. We know that liver is one of the superfoods that are good for you. It helps the immune system, is a great source of protein, and is a great source of iron and vitamin B12. The problem isn't that Boomers eat liver. The problem is with how they cook and serve it. Molded liver pate is more than just liver. It is a mix of liver, mayonnaise, sausage, and gelatin that doesn't taste like anything. Just knowing what goes into making molded liver pate is enough to make us not want it anymore.
Weenie Sauce
You might find a strange meal and wonder how someone thought of it. How much free time would someone need to think of mixing grape jelly and barbecue sauce? Why would anyone think that's a good idea? And why do Boomers love this horrible food so much? Why don't they enjoy the finer things in life? Why do they keep eating horrible things and doing strange things to their food? We have a lot of questions.
Schwan's Foods
It's clear that food is the biggest difference between the two generations. People born between 1946 and 1964 like one type, while people born after 1980 like another. One strange thing about Boomers is that they love Schwan's Foods. The food company has a range of frozen meals that can be delivered right to your door. And we know that Boomers would rather have things that are easy than anything else. Schwan's Co. has been around since 1966, when it first sold frozen pizza. Also, they're one of the brands that Boomers can't live without.
Meat Pate
If there were a group of disgusting, unappetizing foods, meat pate would fit right in. This food, like the other bad foods in this article, is popular with Baby Boomers. Meat pate is a paste with meat in it that is usually served at special holiday cookouts. No matter how we look at it, this dish doesn't make sense. The quality of the chef can make pate taste great.
TV Dinners
For a lot of Boomers, the dream and goal for each day was to be able to quickly make a meal for family and friends. And it makes perfect sense. People liked TV dinners, which are also called frozen meals, because they were easy to make and had everything they needed. Boomers liked the idea of buying a whole meal at once. They didn't have to deal with the trouble of spending a lot of time preparing and cooking their meals because of TV dinners.
Chain Restaurants
We have to admit that we like the idea of having the same restaurants in every city. Customers get to know these restaurants and their menus. They also have some good food at a fair price. But if you forget how familiar and comfortable they are for a second, you'll see that the food isn't that great. Chain restaurants' main goal is to make more money and sell more food. Being good at cooking is not the most important thing.